BHM

BACHELORS DEGREE IN HOTEL MANAGEMENT

  • 3 YEARS

Overview

Bachelor of Hotel Management is an undergraduate program which imparts knowledge about various skills and fundamentals of hospitality and its different sectors. India is one of the most popular tourist destinations in the world. There’s no doubt about the fact that hotel industry. Hence, there is a great demand for hotel management professionals who have studied about the hotel industry as a whole and have adequate knowledge about other essential factors such as hospitality, public relations, customer service, sales, marketing and others.

Eligibility

10 +2 any Stream recognized Institutions / University or equivalent

Selection Process

Admission to the BHM program is on the basis of UGAT- Under Graduate
Aptitude Test conduct by AIMA, All India Management Association. However, the institute can
allow admission through its own admission test; a few seats are reserved in the hands of
management of direct admission on merit basis.

Course Fee

College regd.Fee :-8,000/-.
Course Fee:-23,500/per semester.

1st Semester

Paper Code Title of the Paper Theory Practical Total Total credit
MID SEM END SEM TOTAL SESSIONAL END SEM TOTAL
BHM101 Compulsory English 20 80 100 - - - 100 4
BHM102 M.I.L (Alternate English / Odia) 20 80 100 - - - 100 4
BHM103 Environmental Studies 20 80 100 - - - 100 4
BHM104 Food Production – I 10 40 50 15 35 50 100 4
BHM105 Food & Beverage Service – I 10 40 50 15 35 50 100 4
BHM106 Front Office – I 10 40 50 15 35 50 100 4
Total 450 150 600 24

2nd Semester

Paper Code Title of the Paper Theory Practical Total Total credit
MID SEM END SEM TOTAL SESSIONAL END SEM TOTAL
BHM201 Communicative English 20 80 100 100 4
BHM202 Indian Society Culture 20 80 100 100 4
BHM203 Food Production – II 10 40 50 15 35 50 100 4
BHM204 Food & Beverage Service – II 10 40 50 15 35 50 100 4
BHM205 Accommodation Operation – I 10 40 50 15 35 50 100 4
BHM206 Basic Accounting 20 80 100 100 100 4
Total 450 150 600 24

3rd Semester

Paper Code Title of the Paper Theory Practical Total Total credit
MID SEM END SEM TOTAL SESSIONAL END SEM TOTAL
BHM301 Food Production – III 10 40 50 15 35 50 100 4
BHM302 Food & Beverage Service – III 10 40 50 15 35 50 100 4
BHM303 Front Office – II 10 40 50 15 35 50 100 4
BHM304 Hotel Information System 20 80 100 100 4
BHM305 Event Management (GEN-2) 20 80 100 100 4
BHM306 Soft Skill (GEN-3) 20 80 100 100 4
Total 450 150 600 24

4th Semester

Paper Code Title of the Paper Theory Practical Total Total credit
MID SEM END SEM TOTAL SESSIONAL END SEM TOTAL
BHM401 Food Production – IV 10 40 50 15 35 50 100 4
BHM402 Food & Beverage Service – IV 10 40 50 15 35 50 100 4
BHM403 Accommodation Operation – II 10 40 50 15 35 50 100 4
BHM404 Tourism and Hospitality Management 20 80 100 100 4
BHM405 Principles of Management 20 80 100 100 4
BHM406 Hotel Engineering 20 80 100 100 4
Total 450 150 600 24

5th Semester

Paper Code Title of the Paper Theory Practical Total Total credit
MID SEM END SEM TOTAL SESSIONAL END SEM TOTAL
BHM501 Food Production – V(Core) 10 40 50 15 35 50 100 4
BHM502 Food & Beverage Service – V(Core) 10 40 50 15 35 50 100 4
BHM503 Front Office – III(Core) 10 40 50 15 35 50 100 4
BHM504 Facility Planning (Core) 20 80 100 100 4
BHM505 Hospitality Marketing(DSE-3) 20 80 100 100 4
BHM506 Entrepreneur Development (DSE-4) 20 80 100 100 4
Total 450 150 600 24

6th Semester

Paper Code Title of the Paper Theory Practical Total Total credit
MID SEM END SEM TOTAL SESSIONAL END SEM TOTAL
BHM601 Advance Food Production Management (Core) 10 40 50 15 35 50 100 4
BHM602 Advance Food & Beverage Management (Core) 10 40 50 15 35 50 100 4
BHM603 Advance Front Office Management – III (Core) 10 40 50 15 35 50 100 4
BHM604 Advance Accommodation Operation Management – III (Core) 10 40 50 15 35 50 100 4
BHM605 Hotel Law & Licensing (GEN-4) 20 80 100 100 4
BHM606 Food Science & Nutrition (GEN-5) 20 80 100 100 4
Total 400 200 600 24

7th Semester

Paper Code Title of the Paper Theory Practical Total Total credit
MID SEM END SEM TOTAL SESSIONAL END SEM TOTAL
BHM701 IIT Report 100 100 6
BHM702 Internship in Food & Beverage Management 100 100 6
BHM703 Internship in Room Division Management 100 100 6
BHM704 Swach Bharat (GEN- 6) 70 30 100 100 4
BHM705 Wellness Tourism & Yoga (Core) 20 80 100 100 4
Total 100 400 500 26

8th Semester

Paper Code Title of the Paper Theory Practical Total Total credit
MID SEM END SEM TOTAL SESSIONAL END SEM TOTAL
BHM801 OJT 100 100 6
BHM802 Human Resource Management(DSE-5) 20 80 100 100 4
BHM803 Travel Agency and Tour Operation Business (DSE -6) 20 80 100 100 4
BHM804 Customer Relationship Management (Core) 20 80 100 100 4
BHM805 Business Communication (Core) 20 80 100 100 4
Total 400 100 500 22
TOTAL 630 2520 3150 315 735 1450 4600 192
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